Traditional Gujarati Kadhi Recipe | Gujarati Recipe Easy | Traditional Gujrati Style Kadhi | Besan Kadhi Recipe | Besan Kadhi Gujarati Style |

 

Traditional Gujarati Kadhi Recipe | Gujarati Recipe Easy | Traditional Gujrati Style Kadhi | Besan Kadhi Recipe | Besan Kadhi Gujarati Style | Today, we bring you a sweet and sour Gujarati curry recipe. Once you try it, it will become your favorite. Enjoy it with vegetable dal khichdi or plain rice. Let's explore this spicy Gujarati curry recipe, which is ready in 15 minutes.

Ingredients:

1 cup yogurt (sour)

2 cups water

3 tbsp gram flour

1 inch cinnamon stick

2 cloves

1/2 tsp mustard seeds

1/2 tsp cumin seeds

1/2 tsp fenugreek seeds

A few curry leaves

1 tbsp green chili-garlic paste

2 tbsp sugar/jaggery

Salt to taste

Chopped coriander leaves

1 tbsp oil

Traditional Gujarati Kadhi Recipe

Instructions:

First, whisk together the yogurt, gram flour, and water in a bowl. Make sure there are no lumps.

Heat oil in a pan. Add the mustard seeds, cumin seeds, and fenugreek seeds and fry.

Fry cinnamon and cloves, then add green chili and garlic paste. Mix well.

Add the whipped yogurt mixture and stir.

Once it boils, add jaggery/sugar and salt to taste and stir.

Finally, the Gujarati Curry is ready to serve. garnish it with coriander leaves. Enjoy with jeera rice or vegetable khichdi.

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